Bea Ronan
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Mail code: 9020Campus: Dtphx
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Bea Ronan is a Research Analyst with ASU's Biostatistics Consultation Core (BCC), primarily providing data management and REDCap-related services to ASU's research community. She is also a member of ASU's Food Policy and Environment Research Group, where she contributes data management and data analysis on projects related to food assistance programs and school food environment.
Prior to joining the BCC, Bea earned a Master of Nutrition Science degree from the Friedman School of Nutrition Science and Policy at Tufts University, where she was involved in food insecurity and vaccine hesitancy research projects at the Jean Mayer USDA Human Nutrition Research Center on Aging. Bea also spent several years as a research technician in ASU's Functional Morphology Laboratory.
Master of Nutrition Science and Policy (MNSP), Tufts University
B.S. Biology, Northern Arizona University
B.S. Political Science, Northern Arizona University
Food and nutrition policy, food insecurity, nutritional epidemiology, public health nutrition
Fan, Z., Yang, A. M., Lehr, M., Ronan, A. B., Simpson, R. B., Nguyen, K. H., ... & El-Abbadi, N. H. (2024). Food insecurity across age groups in the United States during the COVID-19 pandemic. International Journal of Environmental Research and Public Health, 21(8), 1078.
Presenter, American Public Health Association, Poster Presentation, Minneapolis, MN October 2024
Ronan, AB, Acciai F, Melnick E, St. Thomas A, Ohri-Vachaspati P. "Developing a methodology for capturing program retention in WIC among infants and children."