Michael Sieng

Michael Sieng is a graduate of ASU’s School of Sustainability PhD program where his research was focused on creating an assessment tool for Positive Youth Development programs. He currently works as an Emergency Management Specialist for FEMA.

Prior to FEMA, he worked as a Resident Scholar at Virginia G. Piper Charitable Trust, Youth in Development Volunteer for Peace Corps in Thailand, AmeriCorps VISTA Volunteer in Minnesota, and was a Warehouse Supervisor for Dreyer’s Grand Ice Cream (Nestle).

His prior higher education background includes experience as a Subject Matter Faculty at Northern Arizona University, Sustainability Consultant for a Corporate Sustainability Leadership Education Program with IREX, and Graduate Teaching Associate at ASU.

Michael also got his undergraduate degree from ASU’s W.P. Carey’s School of Business in Supply Chain Management with certificates in International Business Studies and Southeast Asian Studies. During his undergrad, he studied abroad at Thammasat University in Bangkok, Thailand for a year where he received a certificate in Thai Studies.  He later completed his Master of Science in Administration from California State University, Bakersfield while working for Nestle.